
Unforgettable catering That Brings everyone together
At Dr Phiris, we offer unforgettable catering experiences for weddings, birthday parties, baby showers, corporate events, anniversaries, and all special occasions.
Serving all over Sheffield and beyond, we provide expertly crafted menus featuring delicious, high-quality cuisine tailored to your event’s unique needs.
Signature Offerings
Our signature offerings include beautifully arranged grazing tables, elegant canapés, and customized meal options designed to impress your guests. Whether you’re hosting an intimate gathering or a large celebration, our professional catering team ensures exceptional service and presentation.
Contact us today for a remarkable dining experience at the venue of your choice with our top-rated catering services!

Our Story: From Cooking for friends to memorable Events
My story kicked off as a regular uni student at the University of Sheffield. Over time, our shared kitchen turned into the spot for meals. It became a cozy place where simple, homemade dishes brought us together during chilly winter nights, late-night cramming sessions, and those long, exhausting days.
It wasn’t fancy, but it was real, and it taught us how to make food that really connects with people. Plus, it helped us cut down on the takeaway expenses that were seriously cutting into our student loans.

The Story Continues
As the years went by, I got married and started a career in engineering, but one thing became clear: our passion for cooking had grown beyond the confines of student housing and cooking for friends. We wanted to create more than just meals; we wanted to craft experiences. This realisation led us to reimagine what we do.
11+
Dishes
Meet David..
David Phiri is the heart of our kitchen, bringing a focused, hands-on approach to everything he creates. With years of experience across various kitchens and a deep respect for the craft, David has developed a culinary style that’s all about simplicity, quality, and bold flavours. He’s not interested in trends—he’s about getting the best out of every ingredient and letting the food speak for itself.
David’s philosophy centres around thoughtful sourcing and precise techniques, making sure every dish reflects the best of what’s in season and locally available. Under his leadership, the kitchen is a space of constant learning, where creativity and discipline meet. His attention to detail and calm presence are key to creating an environment where every dish is made with care and consistency.
When David’s not cooking, you’ll find him pushing the boundaries of his own culinary knowledge, always looking for new ways to refine his craft and challenge his team. For him, it’s all about the process, and the result speaks for itself.
